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Hiking Hallasan‘s Yeongsil and Eorimok Trail in Autumn

7 November 2022

The day before, when my plane was coming to land on Jeju Island, I saw a mountain located in the central part of the island that was half covered in clouds. This mountain is Hallasan, a massive shield volcano that erupted millions of years ago, key in the formation of Jeju island, and is now dormant. I had plan to hike up Hallasan during this trip and was glad to see that the slope of the mountain is not too steep.

The plan for the second day of our trip was to hike up Hallasan, the highest mountain in South Korea offering a once-a-lifetime experience for adventure seekers. This was the day that some of the avid hikers in my travelling group were looking forward to while this was also the day that a few in my group who did little hiking prior to this trip dreaded.

There are 7 hiking trails going up the 1,950 m mountain, but only two trails, the 8.7 km long Seongpanak Trail and 9.7 km long Gwaneumsa Trail, reach the very summit offering a look into the now dormant Baengnokdam crater that has a depth of 108 meters and a width of 550 meters. In view of our aged knees and lack of physical fitness, we skipped these.

We decided to do the 3.7 km Yeongsil and 4.7 km Eorimok Trails instead. These trails are short and relatively easy for beginners, we were told. Both trails meet up at Witse Oreum, mid point up Hallasan. Our plan was to ascend via Yeongsil Trail and descend via Eorimok Trail. These trails offer good views along the way as well as Baengnokdam in the background.

Although one could use the public buses, the best way to get to the start of the Yeongsil hiking trail is by rental car or hired taxi.

Our taxi driver for this trip, Mr Won, picked us promptly at 8 AM from our hotel in Jeju City and drove us to the start of the Yeongsil Trail. The journey took about 45 minutes.

Mr Won turned on the karaoke system in his van and we were entertained by some “oldies but goodies” singing. 

Upon reaching the Hallasan park office and entrance of the road leading up to the Yeongsil trail, we discovered that our jumbo taxi was not allowed to proceed further. Probably the upper car park, located at the trailhead at the end of the road, was completed filled and we had to park at the lower car park. 

Walking up to the actual trailhead from the lower car park is a 2.1 km walk and would take about one hour! Mr Won managed to flag down a passing regular taxi to ferry our group of 8 to the trailhead in two trips for a fee of 20,000 KWR.
 

The upper car park at the start of the trail head was indeed full and there were many groups of hikers already gathered there. 

One of my travelling companions fished out a bunch of bananas from his backpack and we consumed a banana each before starting our hike. Good to load up on energy food and reduced his load.

There were loud messages in Korean language being blared out from the PA system basically informing hikers to bring their own bag for the rubbish.

Like most places in Jeju, there are no bins within Hallasan National Park.

 

Stone marker at the start of the Yeongsil Trail at 1280 m ASL (Above Sea Level). 

By the time we started our actual hike, it was almost 10 AM, about an hour behind schedule.

Initial part of the trail was through a forest and gradient was gentle. We were walking on wooden planks and boardwalk most of the time.

Easy part of the trail.

We soon reached a steeper part of the trail. There was a slight “human congestion” as some parts of the steeper trail are only wide enough for 2 persons. 

The Yeongsil car park – our start point of the hike could barely be seen (white patch in the upper left quadrant of this photo).

Slow and steady – one step at a time.

It was slow going up flights after flights of steps on this part of the trail. There is also little vegetation to shield us from the scorching sun. It was a good thing that we were hiking Hallasan in autumn, with cool temperatures. Despite that, I was perspiring from the workout.

Taking a break at one of the rest point and appreciating the views and the series of stairs that we had conquered.

This part of the trail is graded as Difficult (red part) and no wonder. 

Still more steps to climb before reaching the top of the ridge. The Yeongsil and 500 Disciples Rock Formation could be seen in the backgound.

One of the rewards for hiking up Hallasan is the views. Yeongsil trail offers almost 360 degree views of the surrounding. Looking down, we could see many small cone-shaped hills scattered at the foot of Hallasan Mountain. These are volcanic cones and are called "oreum" in the Jeju dialect. They are formed from lava deposits discharged following a volcanic eruption.

There are 368 oreums scattered across Jeju Island. An excellent view of the oreums was seen from the slope of Mount Hallasan.

Interesting rock formation that looked like a sitting woman.

Nearing the end of the “stairway to heaven”.

Taking a moment to enjoy the views.

After completing the grueling “stairway to heaven”, the trail flattens out. 

First sight of  Baengnokdam, the crater summit of Hallasan.

This was the one of the nicer part of the trail leading to our destination, Witse Oreum. It was also quite windy and cold at this plateau in autumn.

Baengnokdam, the crater summit of Hallasan forms a beautiful backdrop against the clear blue sky

The vegetation also changed from shrubs to that of grassland. We were actually walking through the Seonjakjiwal Plain which means “a field with small standing stones”.

Come at the right season, this place will be covered with colourful flowers.

It was about 12.30 PM when we arrived at Witse Oreum Shelter. We took 2.5 hours to cover the 3.7 km from the start point, with elevation gain of 420 metres.

At 1700m ASL, the air was much cooler and windy here. Temperature was probably around 10 degree C and it was good that we brought fleece jacket.

Having a rest and eating an onigiri rice cake at Witse Oreum while waiting for the rest of the group to arrive.

Signposts like these are found along the colour-coded trail.

We decided to have our picnic lunch inside the shelter at this site. The shelter is basic but nice and warm compared to the outdoors. There is a toilet at the shelter but no piped water. There is no food or drinks on sale along the trail, so hikers have to bring their own food and drinks.

Picnic lunch inside Witse Oreum shelter.

Lunch was hard boiled eggs and sandwich with sliced cheese, salad and ham. These were items that we bought the night before, at the E-mart next to our hotel. Some of my travelling companions even brought thermos flask with hot coffee. For me and my wife, we just drank our Gatorade.

We started down the north-facing Eorimok Trail at about 1.50 PM. The first part of the Eorimok trail was a easy, gradual descend. It was very similar to the last part of the Yeongsil trail.

Looking back, we could see Baengnokdam, the crater summit of Hallasan.   

My wife and I were slightly ahead of the rest of my group so we took a slight detour to check out a viewpoint.     

Viewpoint and rest area along the Eorimok Trail.

There are binoculars that allowed me to take a closer look of Jeju City in the distance.            

Note the bag of trash (from our picnic lunch) that was tied to my backpack. When in Jeju, you bring your trash home with you.

Rest of my group hiking along the Eorimok Trail.

The trail soon became more difficult, strewn with rough lava rocks that could easily resulted in a sprained ankle if one is not careful or did not have proper footwear.

         

It may be easier to just walk on the grass outside the rocky trail.  

For people in my age group, descending is probably more difficult than ascending. Some of the folks in my group were already feeling the effects of the hike. Some felt pain in feet and some felt pain in their knees.

The scenery along the Eorimok was not as nice as the Yeongsil trail. However, there were still plenty of nature and views to appreciate.

      

Fields of silver eulalia reeds could be seen at some places.

As we entered into the difficult part (red zone) of the trail, the trail became even steeper and more uneven.         

Everyone went at their own pace and hence, our group was soon split. I personally felt it was easier to go at a steady pace downhill instead of stopping for a long rest. My legs would turn to jelly if I was to rest for too long.

We were now going through forested area. By November, there were plenty of brown oak leaves on the ground and the trees were almost bare.

         

Mid-point of the difficult part of the Eorimok trail.

Rocky part of the Eorimok trail. Hiking sticks helped a lot when descending.

It was about 4.30 PM when we spotted the bridge that indicated to us that we had arrived at the foot of the mountain. In autumn, there was no stream and only large boulders were seen in the riverbed.

 

Sight of red maple trees is our reward for reaching  the end (almost!) of the Eorimok trail.

We took a rest at the bridge and also a few photos of the autumn colours.

There was still a short distance to go before reaching the car park where our driver was waiting for us.

Poor Mr. Won. He had been waiting for us since 3.30 PM and was worried for us since we were way behind schedule and the sun was setting.

It was almost 5 PM when we arrived at the trailhead of the Eorimok trail. The sun is soon setting!

The trailhead at Eorimok is at 970 metres ASL. We took 4 hours to hike down the 4.7 km trail with an elevation drop of 730 metres. This was longer than expected.

I find Eorimok Trail more difficult to negotiate due to the rough rocky surface and uneven steps. On hindsight, we should have ascended via Eorimok and descended via Yeongsil since it would easier on our legs and knees.

Celebrating the completion of our Hallasan hike with a group photo at the Eorimok carpark.

I am glad that everyone completed the hike. Some said “my legs almost gave way”. Perseverance and mental strength made up for our lack of physical strength and we kept going.

I am sure some time in the future, we will look back on this day and remember that we had come to Jeju and completed a hike up and down the slopes of Hallasan,  enjoyed good times with good company.

Time to reward ourselves with a nice dinner after a day of physical activity. Next up is Jeju’s famous Black Pork BBQ.

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Jeju’s Black Pork BBQ and Horse-shaped Lighthouses

7 November 2022

The best way to pamper ourselves after a day of physical workout hiking up and down Hallasan is to enjoy Jeju’s Black Pork BBQ.


 
We went to Neulbom Heukdwaeji, one of the larger restaurants in Jeju specialising in this cuisine. There are many similar restaurants but this one comes highly recommended. It is also located on our way back from Hallasan to Jeju City.

The two-storey Neulbom Heukdwaeji restaurant that specialises in black pork barbecue and uses pork only from Jeju Island.

There is a cafe and also sitting area with sofas on the ground floor. We took the escalator up to the second floor where the main restaurant is located. In mainland Korea, one would usually go for Korean beef at a BBQ restaurant. In Jeju, the main protein served in BBQ restaurants is the black pig. 

Jeju’s black pig originated in Manchuria and are carefully bred since the 1400s in Korea to provide the pork’s unique colour, taste, and texture. The meat is redder, does not have the gamely pork smell and the texture is crunchier.

Black pork on sale in Dongmun Market.

The best way to enjoy the meat is to cook it on the BBQ grill, Korean style. The locals like their meat with a bit of fat on it. Hence, the pork belly or samgyeopsal (translated as 3 layers of fat and meat) is the most prized cut.

Our group of 8 persons was seated on a large long table, with 4 persons sharing a grill. It costs 22,000 KWR per 180 grams order of the meat. For my group of 4 sharing a grill, we had 3 orders of 3 pork belly and 1 order of pork collar initially. The pork was so good that we added one more order of the pork collar later on.

4 pieces of thick slab of black pork on the charcoal grill.

Not all BBQ restaurants in Jeju use the charcoal grill for cooking the meat. Some restaurants use gas with a metal hot plate to cook the meat. Neulbom restaurant uses hot charcoal to grill the pork which in my opinion provides better charred flavour from the fat dripping onto the hot coals.

Our meal included ample portions of free side dishes or banchan as shown below.

There is also free flow of crispy fresh lettuce leaves that are to be used to wrap the grilled meat. In Neulbom restaurant, there is also a unique sauce that is provided called the myeolchi-jeot. This is a salty anchovy-based dipping sauce that comes in a small metal bowl and placed on the side of the grill to keep warm.

After browning the outside of the pork, the staff uses a pair of scissors to cut the meat into bite size pieces and we were to let it cook further.

The staff was pretty busy, having to serve a few tables. So we were left pretty much to cook the pork ourselves. Being experienced with grilling meat at home, that was not a problem for us. 

Like most good BBQ restaurants in Korea, there is an air extractor above the grill to suck out all the smoke and oil from the grilling meat.

The way to eat the grilled meat, Korean style, is to dip it in the myeolchi-jeot and/or ssamjang, and then wrapped it with the fresh lettuce leaves. One can also include some pickled onions or fresh garlic into the wrap as well.

Once done, the whole package is put into the mouth. Eating pork this way, I can smell the charred flavour from the crispy, rendered fat and taste the crunchy meat, with crispy greens plus the kick from the dipping sauce.

The meal is best eaten with drinks of soju, beer and makgeolli. Makgeolli is milky, off-white, and lightly sparkling rice wine that is a little sweet in taste.

Overall, we enjoyed the drinks and dinner and also the good company. Once done, we went downstairs to have free coffee from the vending machine while waiting for our driver to pick us up. Some of us actually paid 8,000 KWR for 2 cups of Americano from the cafe at the ground floor, thinking that they were complimentary but actually not! The free coffee are those from the vending machine!

My original plan was to visit Iho Tewoo Beach in the evening to see the unique horse-shaped lighthouses at sunset. But we started our hike at Hallasan too late and our hike took too long.

Even though it was now dark, our driver took us to view the light houses at night before driving us back to our hotel along the rainbow coastal road.

Unique Horse-shaped lighthouses at Iho Tewoo Beach.

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Delmoondo Cafe at Hamdeok Beach

8 November 2022

Our plan for this day is to explore the eastern part of Jeju by chartered taxi, in particular enjoy Jeju's seafood (abalone), beautiful coastal scenery and geological marvels.

Our first stop for the day was at Hamdeok Beach, located on the northern coast east of Jeju City.

It took slightly below an hour to get to Hamdeok Beach. This beach has tropical vibes, with its white sand, turquoise sea and palm trees. The only thing that spoilt the perfect picture was the plastic sheets covering the sandy beach, held down by bags of sand. I believe this beach would be fantastic for beach lovers in summer. In autumn, not many swimmers use the beach and the sheets are probably to prevent sand from being blown off.

Autumn morning at Hamdeok Beach.

Bronze statues of fishermen pulling fishing net at the beach.

There are many cafes and restaurants located at Hamdeok Beach area. The cafe that stands out is the Cafe Delmoondo, located on the western end of the sandy beach.

The purpose of our visit to Hamdeok Beach was to have breakfast at this cafe. This is one of the few cafes that opens early at 7 AM.

Delmoondo cafe has two levels. Guests entered at the upper level. When we arrived at 9 AM, most of the seats at the lower level, next to the sea, were already occupied. We managed to get some seats on the terrace at the upper level that is facing the sea. In fact, I think the seats on the terrace are more convenient.

We ordered one standard black Americano for 7,000 KWR to share. This is pretty expensive compared to typical cafes in Jeju but then, we are paying premium to get such beautiful sea views.

The sea at Jeju has such clear water.

While sipping our coffee and eating our pastries, we could see hikers climbing up Seoubong volcanic cone that borders the eastern sea of Hamdeok Beach.

The pastries were more reasonably priced. The cafe serves pastries at 5,000 KWR each. We ordered a cinnamon bun, a caramel peanut bun with chocolate and a Udo peanut bread.

Cinnamon bun and caramel peanut bun with chocolate.

These were the best pastries that I have tasted for a long while. The pastries were extra crispy and flaky. I could not find similar quality pastries back home.

Certainly a highly recommended cafe to visit when in Jeju; for both the views and the excellent pastries.   

I would not mind chilling here the whole morning but I have places to visit.

Next stop – exploring the lava tube at Manjanggul Cave.

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Back to Manjanggul Cave

8 November 2022

The first geological marvel we visited while touring the eastern part of Jeju Island was the Manjanggul Cave.

Manjanggul Cave is actually part of a large lava tube system that was formed thousands of years ago from volcanic eruptions and lava flow. There are over a hundred such lava tubes in Jeju and Manjanggul Cave is one of the largest with a total length of over 7.4 km. 

This was my second visit to Manjanggul Cave. My first visit was in 2011. Nevertheless, I hope to learn and experience something new with this visit. Entrance fee was 4000 KWR per person, double of what I paid 11 years ago.

After over 10 years and despite doubling the entrance fees, most things about Manjanggul Cave did not change. Only 1 km of the lava tube (shown in red in the picture below) is open to visitors. 

There are 3 entrances to the lava tube that is opened to visitors.

Manjanggul Cave is partially multi-layered.

The first entrance is visible but the section of lava tube is not open to visitors. Visitors entered through the second entrance. The 3rd entrance is not accessible to visitors as well.       

This is the stairs leading down to the entrance of the cave.

The first entrance is next to the second entrance. A little mist could be seen hanging over the mouth of the lava tube at the first entrance.

First impression of Manjanggul Cave.

For first time visitors, entry into the lava cave must have invoked a feeling of awe. I felt that way on my first visit.

The cave is dark, with just enough lights for visitors to view the features and walk around safely on the rough and uneven lava floor. I have no problem with the darkness once my eyes got used to it. I actually loved it this way. Too much lighting inside would have spoilt the overall experience.

I was impressed by the coolness, the surprisingly fresh air inside, the damp but rough floor and how large the lava tube was. The main tunnel’s width is 18 m and its height is 23 m. We were saying it is probably large enough to put a subway train system inside.

I could remember some features of the lava tube from my first visit. The shark tooth lava stalactites from ceiling, the lava flow lines at the sides of the lava tube and the lava rafts, including one that is shaped like Jeju Island itself. 

Shark tooth lava stalactites from ceiling.

There were some characteristics of the lava tube that I missed on my first visit. This time, I took time to learn about the lava toes, lava flowstones dripping from the side walls and the lava shelves.

I even spotted an unusual sight. Moss growing in the dark cave.

Actually the moss was thriving under the light shining from beneath a bench placed inside the cave for visitors to take a rest.

We walked down the tunnel slowly as the lava floor is uneven. There are sections of boardwalks over the rougher parts, such as the area with lava toes.

The highlight of Manjanggul Cave is a 7.6 m tall lava column, seen after a 1 km trek.

The lava column is the most brightly lit feature inside the cave and it marks the furthest point that visitors can go. We took a slow walk back to the entrance from there.

Overall we spent about 1.5 hour at this attraction, including the walk from the car park to the cave’s entrance, exploring the caves, stopping for photos and a toilet break.

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