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A couple of hours in Mombetsu – a seaside town famous for its drift ice and seafood

24 May 2026

After spending the morning enjoying the sights of the pink moss phlox (shibazakura) covered hillside in Takinoue, we decided to head to the coastal town of Mombetsu for lunch. Mombetsu is located about mid-way between Takinoue and Yubetsu, so it is an ideal place to stop for lunch and some sightseeing.

What to see and do in Mombetsu

Every winter, from late January to mid-March, the Sea of Okhotsk off Mombetsu is covered with pure white drift ice, creating a dynamic, frozen landscape. The massive sheets of natural ice are formed in the freezing waters of the Amur River in Siberia and then drift all the way to the coast of Hokkaido. This is a rare phenomenon seen in only a few places worldwide and tourists come all the way to this part of Hokkaido to see them.

Since we are visiting in late spring, there is no drift ice to experience but there are some attractions to consider such as the Okhotsk Tokkari Center (Seal Land), Mombetsu Port Area (a photogenic waterfront filled with unique art) and the Okhotsk Sea Ice Museum of Hokkaido.

Giant Crab Claw located near the Mombetsu Port Area.

Getting to Mombetsu

From Takinoue, we continued along National Route 273 to Mombetsu. This highway features one lane in each direction (single lane dual carriageway) and the local drivers seemed happy to go at the posted speed limit and refrain from overtaking. The 35 km journey was expected to take about 40 minutes.

From Takinoue Shibazakura Park, we tailed a small vintage BMW convertible which has also visited the park all the way to Mombetsu. This car was actually going quite fast so progress was good until we both encountered a convoy of bikers who were hogging the road at below the speed limit.

After tailing the convoy for some time, the BMW decided to speed up and overtake the whole convoy at a stretch of straight road with good visibility of oncoming traffic.

Jokingly, I told my wife that the BMW occupants must be tourists.

Since I am also a tourist, I did likewise. Thankfully, the Toyota Yaris has enough power to accelerate swiftly. We managed to overtake the whole convoy of bikers stretching about 100 meters long at one go.

Thereafter, both cars made good progress to Mombetsu. Strangely enough, both cars also went to the Marutomi Restaurant. This was one of the 3 seafood restaurants I had shortlisted and my wife chose Marutomi after reading all the reviews. Great minds think alike.

There is complimentary parking for about a dozen cars just next to the restaurant and we managed to find a space. In fact, I took the last available parking space. 

Lunch at Marutomi

Entrance of the Marutomi Seafood Restaurant.

Although the town of Mombetsu seemed deserted when we drove in, the restaurant was actually full at 12.30 PM. We had to register our names and wait a short while for a table. The couple in the BMW had apparently made reservations so they disappeared into the restaurant while we were seated in the waiting area.

Our names were soon called and we were seated in a small private room. The lunch menu was mostly seafood rice bowl sets that came with miso soup and pickles.

We both ordered their signature Seafood Donburi priced at 2650 JPY. This is a luxurious rice bowl topped with Mombetsu’s finest raw seafood, including botan shrimp, salmon roe, scallops, sea bream, amberjack, and salmon.

This rice bowl is considered value for money since a single fresh and sweet botan shrimp already costs 1,000 JPY!

Every ingredient is incredibly fresh.

Mombetsu is famous for their crabs, so we also added a grilled snow crab miso side-dish. The crab miso is made from the innards of a crab. I had tried this dish for the first time at a crab restaurant in Osaka and it was unbelievably tasty.

The snow crab served grilled in a crab shell was incredibly sweet and full of umami at the same time.

The miso soup had clams and a delicious broth.

After lunch, we had just enough time to see one attraction in Mombetsu and we decided to go to the Okhotsk Sea Ice Museum of Hokkaido. The museum is located near to the Mombetsu Port Area and waterfront where we enjoyed a brief walk by the coast. 

There is an observatory in the port area called Okhotsk Tower (in the background of this photo) where visitors can view the drift ice in winter. At this time of year, it is not worth visiting.

We saw gulls flying in the air and water birds on the water. At this time of year, there is no drift ice. In winter, visitors would come here to view the drift ice from the coast or board an icebreaker ship for a closer experience.

Mombetsu is also well known for all things crab and there is a giant statue of a crab claw that is about 12 meters high and 6 meters wide.

The iconic crab claw of Mombetsu located near the port area.

Okhotsk Sea Ice Museum of Hokkaido

Since we did not come at the right time to see the drift ice, the next best thing to do was to visit the Okhotsk Sea Ice Museum.

The Okhotsk Sea Ice Museum is an interactive center dedicated to the mysteries of the frozen North.  There are exhibits that allow you to learn quite in depth about drift ice.

Entrance fee to the exhibition area is 700 JPY per adult and 1100 JPY if we want to include a 15 minutes video showcasing the four seasons of Okhotsk in the 4K dome theatre.

We skipped the video and spent our time enjoying the interesting exhibits. The audio and visual exhibits near the entrance are about drift ice and how they are formed. Although there are some English texts in the explanations, we used Google Translate to translate the Japanese texts to get more information.

Some of the exhibits are quite interactive, like those in a science center. In one of the exhibits, we could witness how a tornado is formed. This is not directly related to drift ice but I enjoyed playing with the “tornado” in the booth.

Have you ever touch a tornado and see what happens?

Model of an icebreaker ship.

The museum also hosts Japan’s largest collection of cliones, the mysterious "Sea Angels."  These plankton-like critters are tiny, translucent, shell-less marine snails that appear in the icy drift ice of the Sea of Okhotsk every winter.

Tank full of swimming cliones or sea angels allowed us to get a close-up look.

Looking at them, we could see why they are nicknamed Sea Angels. They appeared to be flying through the water using their graceful, wing-like appendages.

The sea angels are extremely small (about 1 to 3 cm) and completely transparent, except for their bright orange internal organs. 

These “angels” are actually predatory in nature. We watched a video showing the carnivorous sea angels hunting and feeding on smaller sea snails called sea butterflies. They are not so angelic after all.

There are also exhibits where we could see ice crystal being formed under super cooled conditions.

The highlight of the museum is the "Extreme Cold Experience Room," kept at a biting -20°C. Here, we could experience what it feels like to be in Mombetsu during mid-winter. Winter jackets are provided to us before we entered the cold room.      

Steps leading down to the –20 deg C room. The writing is on the floor, reminding us of that.

Inside the room, we could see some authentic drift ice on display and we could feel the incredible chill. There are stuffed Artic animals like a seal and a polar bear on display.

A staff offered to help us snap a photo with some of the artic animals, including a stuffed polar bear.

We then entered a room known as the Drift Ice Aquarium that is full of fish from the Okhotsk Sea on display.

Signage near the entrance to Drift Ice Aquarium. These fishes are all frozen in ice blocks!

Despite the frozen hands and ears, I took my time to view and snap photos of the interesting specimens of fishes, squids, crabs, shellfishes and even plants, encased and preserved in crystal clear ice.

   

 

 

There is even a sunfish in the ice aquarium.

The -20°C extreme cold experience room also has an area for us to witness what happens to soap bubbles at such cold environment. I recall some jokes about “eskimos peeing ice cubes” and it feels like this is not a joke.  

Machine generating soap bubbles.

Frozen soap bubbles in the carpet. The frozen bubbles looked like plastic and melts once we touched them. 

We were the only couple in the cold room and the friendly staff kept a watchful eye on us (via CCTV) to make sure we did not end up as an exhibit.   

Overall, my wife and I totally enjoyed the hour we spent inside the museum. It was definitely worth doing something that we don't normally get to experience. A highly recommended museum to visit when in northern Hokkaido.

Another stuff polar bear at the atrium and gift shop of the museum.

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Hill of Pink at Takinoue Shibazakura Koen Park

24 May 2026

The plan for Day 2 of our Hokkaido road trip is to enjoy the flowers that bloom in late May, particularly in the northern part of the island. From Asahikawa, we planned a 311 km drive that will bring us to Takinoue for the Shibazakura (pink moss phlox), Mombetsu for lunch and sightseeing and then Yubetsu for the tulips before returning to Asahikawa. 

The absolute best time to visit Shibazakura Takinoue Park is from mid-to-late May, when the 10-hectare hillside is in full bloom and blanketed in vibrant, sweet-scented pink moss phlox.

Because of the expected long driving time, we had an early start. In May, the sun rises at about 4 AM so it was not too difficult to wake up early for breakfast. Buffet breakfast was provided by JR Inn Hotel at Grand Farm Buffet, located on the 4th floor of Aeon Mall. Menu includes fresh salad bar, miso soup, pasta, pizza, some sushi, and a dessert station

The food was average only and the only highlight for me was the soup curry despite the very basic ingredients of canned cocktail sausages, baby corns, carrots and okra. The buffet also had a DIY chirashi rice bowl but I stayed clear of sashimi to avoid risk of stomach upsets on a long drive.

Breakfast at Grand Farm Buffet located at Aeon Mall, Asahikawa.

We hit the road at 8 AM sharp and the drive to Takinoue was quite nice once we leave the city area. I chose the route that avoided the toll roads and surprisingly part of E39 expressway was toll-free and quite scenic too.

View of the mountains on E39 on our drive to Takinoue from Asahikawa.

When we arrived at Takinoue Shibazakura Koen Park, there were road marshals directing us to park at a secondary car park. From there, we purchased the entrance ticket (500 JPY/person) and took the shuttle bus to the hillside park.

Alighting from the bus at the large car park next to the park, I noticed that I could actually have ignored the road marshals and drive straight up to the car park (which other cars did!).

First view of the pink moss phlox or shibazakura covering the entire hillside.  

I was glad the weather on this day was warm and sunny, with clear blue sky that contrast with the pink colours that filled our vision. 

Mandatory selfie with the hill of pink.

There are staffs stationed at the park to help with photos if needed.

We took time to explore the gentle hillside filled with a breathtaking landscape of white, pink and purple flowers. This vibrant moss phlox carpet captivates all who visit, marking the arrival of spring in Hokkaido.

There are many paths in which to wander around the hillside and get some photos.

It is hard to imagine that this park was once famous for its cherry blossoms. In 1954, a typhoon destroyed most of the trees. A few years later, the manager of the local park, inspired by moss phlox growing at a nearby temple, brought back a single box of seedlings and planted them at the entrance to the park. The flowers are hardy and could not be killed by insects or typhoons.

Over the decades, dedicated locals and townspeople expanded the planting, transforming the hillside into a stunning 100,000-square-meter vibrant pink floral carpet that is now one of Japan's largest. Visitors come from all over the world to enjoy the fruits (should be flowers!) of their labour.

As we explored the hillside, we took time to look for a lucky flower. The moss phlox flowers usually have 5 petals but if we are lucky or extremely lucky, we could spot a flower with 4, 6 or 7 petals.

This sign was originally in Japanese. Translated using Google Translate.

Searching for a lucky flower.

She spotted a 6 petal flower!

Taking a rest of one of the benches.There was not much shade on this warm sunny day.

We encountered another “Door to Nowhere” at this park.

This was not as photogenic as the one at Takikawa Nanohara Festival.

Ringing the "Bell of Happiness" (幸せの鐘) located at the very top of the hill.

During the peak bloom, the Takinoue Shibazakura Festival brings even more excitement. There are food stalls, band performance and even an armoured vehicle on display.

Heading down to the festival event area after exploring the whole hillside.

Takinoue Shibazakura Festival at the park that takes place from early May to early June.

Enjoying a flower flavoured pink soft serve ice-cream before leaving.

It was about 11.45 AM when we returned to our car via the shuttle bus. From there, we took a slow drive to the seaside town of Mombetsu.

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Exploring Biei countryside by car and evening in Asahikawa

23 May 2026

Biei is famous for its beautiful natural scenery created by vast rolling, flower-covered farmlands, with the magnificent Tokachi Mountain Range as a backdrop.

In spring, the flowers in the fields are newly planted and not fully in bloom so the typical attractions like Farm Tomita, Shikisai no Oka and Zerubu Hill could be skipped. I had also visited attractions like Farm Tomita, Farm Chiyoda, Shirogane Blue Pond, and the cascading Shirahige Falls in my previous trip in August 2023.

So on this road trip, I would focus on sights that I missed. This includes a drive down Panorama Road, Roller Coaster Road and also seeing the famous trees around the Biei countryside, like the Ken & Mary Tree, the Seven Stars Tree, and the majestic Christmas Tree.

Panorama Road

After enjoying the vast yellow canola fields in Takikawa, we drove to what is known as the Panorama Road near Kamifurano. The journey to the starting point of Panorama Road (Google Map location here) took slightly over an hour through scenic country roads.

A marker on the roadside marks the beginning of the Panorama Road.

I had actually driven on this stretch of road on my previous trip but it was in the opposite direction! Hence, it was not as “panoramic” as it should be.

The best views are seen when driving in the southern-east direction where we could see vast farmlands with the Tokachi Mountain Range in the back. In spring, the mountains were still snow-covered at the top and it was a beautiful sight.

Start of the Panorama Road with the Tokachi Mountain Range in the background.

We actually saw a volcano with a plume cloud of steam and gases. The local residents would not be thrilled or excited by the sight of an active volcanic spewing gases and steam. For me, this was still a fascinating experience although I had seen similar sights while visiting Kyushu, namely Mount Aso and Sakurajima.

Mount Tokachi (Tokachidake), a highly active volcano, spewing gases.

The drive down Panorama Road was really scenic. I was glad to chance upon a farmer’s truck laden with rice seedlings. Late spring is the rice planting season and we could see the water logged paddy fields with freshly planted rice seedlings.

Rice seedlings on a farmer’s truck along Panorama Road.

 Vast farmlands on both sides of the road and the Tokachi Mountain Range in the background. 

Roller Coaster Road

From Panorama Road, we drove a short distance to "Nishi 11sen Doro" or what is known as the Roller Coaster Road. Google Map Location here.

This long and straight stretch of road, approximately 4.5 kilometers long, features steep ascents and descents like a roller coaster. The road is potentially hazardous with the steep ascents and descents over the hills limiting visibility, and the chance of encountering some crazy drivers trying to experience the G-forces of a roller coaster.

Marker at the middle part of the Roller Coaster Road. We did not make a stop here as parking is limited.

We drove down the entire stretch of the scenic road but did not stop. My wife took a video of the drive from the windscreen of the car.

Roller Coaster Road. The entire road resembles a roller coaster track, stretching up and down across Biei's countryside.

Biei Christmas Tree

The first of the famous trees in Biei we saw was the Christmas Tree. There are no designated parking spaces near the tree. Fortunately, there was no other car around. We just stopped by the roadside and took some quick photos of this famous lone pine.   

Biei’s famous Christmas Tree, standing all alone, on an empty piece of freshly ploughed farmland.

I must say, this single pine tree is surprisingly photogenic.

Oka No Sanpo Michi

We were actually going to Hokusei-no-oka Observatory Park when we saw Oka No Sanpo Michi, an ice cream shop set in a farm.

This is a very nice place to stop for coffee and ice-cream. The surrounding area was so peaceful and scenic and the coffee and ice-cream were delicious. Perfect for a pit-stop after so much driving around Biei.

The shop is located in a farm, so there was plenty of green grass, wild flowers, farms and views of the mountain ranges.

Views of  Mount Tokachi, the active volcano.

There are also some baby farm animals to interact with. A farmer brought out her kids (as in baby goats!) to us to have a closer look.

Foal of a miniature horse at Oka No Sanpo Michi.

 

Hokusei-no-oka Observatory Park

By the time we arrived at Hokusei-no-oka Observatory, it was about 4.40 PM. We were the only car in the large parking lot located at the top. There is a pyramid shape lookout structure but there was no need to go there.

Pyramid Observation Deck in the back. We did not climb up to the observation deck.

We could already have great views across Biei and the valley to the Tokachi Mountain Range. I think the views of the flower fields from here would be nice in summer. 

Useful signboard to help us identify which mountain was the active volcano. It was Tokachidake.

Interesting building selling coffee and snacks but it was closed.

Ken and Mary Tree, Seven Star Tree and Parent and Child Tree

Sunset time in Biei on this day is about 7 PM. When on a road trip, I made it a point to avoid driving on country roads after dark for safety reasons. We had some time left to see a few more of Biei’s famous trees. They were all located quite close by.

There are ample parking spaces near the Ken and Mary Tree and also the Seven Stars Tree. After we parked our car, a tour bus rolled in and unloaded a large group of tourists. It is amazing how trees in the Biei countryside could become a tourist attraction.

The trees, on their own merits, are nothing great to see. It is the surrounding Biei countryside that is the star. For example, the freshly ploughed land, with the lines on them, is quite photogenic. The views in summer, with colourful flowers, or in winter, with snow covered landscape, would have been even nicer.

Ken and Mary Tree - Tall & solitary poplar tree, known for its appearance in a 1970s Nissan commercial.

The Biei farmland is actually the star of the show Not the famous trees. The views at any seasons are quite nice.

 

Seven Stars Tree – an Iconic oak tree once depicted on packaging for a popular brand of Japanese tobacco.

A tractor rolled by and the farmer must be wondering what is all the fuss over some trees.

Like the Biei’s Christmas Tree, the Parent and Child Trees are actually quite good subjects to photograph. There are three trees, two large and one small, side by side, right at the top of a hill.

Parent and Child Trees. I like the simple “standalone” look with no other trees on the horizon.

There are no proper parking spaces near the trees and the trees are on private land. That does not matter since the best compositions for a nice photo are actually from afar. I just snap photos of them silhouetted with the blue grey sky from the roadside.

It was already slightly past 5 PM when we left Biei for Asahikawa. The drive to Asahikawa took about 30 minutes and we arrived at JR Inn Asahikawa before dark.

Evening at Asahikawa

JR Inn Asahikawa is located on top of the Asahikawa JR Station and also next to Aeon Mall Asahikawa Station. 

After checking in, we went for dinner at Hokkaido Ramen Santouka, located near Asahikawa JR Station. While Asahikawa is traditionally known for soy sauce (shoyu) ramen, Santouka made its name by doing things differently.

This restaurant is famous for its signature mild, pork-bone shio (salt) ramen topped with a single pickled plum (ume). 

Shio Ramen with added onsen egg on top of the standard kikurage (wood ear mushrooms), menma (bamboo shoots), negi (spring onions), naruto (fish cake), chashu pork slices, and ume.

We also had gyozas which are pretty good too.

After a satisfying dinner, we bought some drinks and snacks for our road trip from a 7-11 shop and also took a walk around Aeon Mall.

There is a nice pet store (Pet Life) featuring very cute puppies and kittens and a supermarket at the basement where we bought more local snacks.

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